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Sushi Restaurant, Chef Charged Over Whale Meat

Reported by: Associated Press
Email: web-team@myeyewitnessnews.com
Last Update: 3/10 9:46 pm
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SANTA MONICA, Calif. (AP) -- Federal prosecutors have filed charges against a sushi chef and a Santa Monica restaurant accused of serving illegal and endangered whale meat.

Typhoon Restaurant Inc., which owns The Hump restaurant, and 45-year-old Kiyoshiro Yamamoto of Culver City, were charged Wednesday with illegally selling an endangered species product, a misdemeanor.

Two undercover diners requested whale as part of a $600 "chef's choice" meal. The women were working with producers of the Oscar-winning documentary, "The Cove," to videotape the meal.

Court records say they pocketed a sample, and testing confirmed it was Sei whale meat.

An attorney for Typhoon, Gary Lincenberg, says the restaurant accepts responsibility and will agree to pay a fine. If convicted, the company could be fined $200,000.

Yamamoto faces a year in prison and a $100,000 fine, if convicted. His attorney, Mark Byrne, declined to comment.

(Copyright 2010 by The Associated Press. All Rights Reserved.)

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